Summer 22 Drop: Koji cured Oat Tempeh Banh mi

£17.00

A creamy, peppery Koji cured oat tempeh paired with a smokey wild white oyster mushroom marinade with a recipe for the the most epic Vietnamese Banh mi you’ve ever eaten. Bon appétit!

Serves two

Please note: we’re only able to ship to mainland UK at the moment.

A creamy, peppery Koji cured oat tempeh paired with a smokey wild white oyster mushroom marinade with a recipe for the the most epic Vietnamese Banh mi you’ve ever eaten. Bon appétit!

Serves two

Please note: we’re only able to ship to mainland UK at the moment.